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Devon Association of Smallholders

122 A smallholder life for me: Becoming a smallholder
852-122:Saturday 14th April (10.00 - 16.00)
or
853-122:Saturday 12th May (10.00 - 16.00)
or
854-122:Saturday 9th June (10.00 - 16.00)
or
855-122:Saturday 14th July (10.00 - 16.00)
or
856-122:Saturday 11th August (10.00 - 16.00)
or
857-122:Saturday 8th September (10.00 - 16.00)
Venue: Chulmleigh
Cost: £70 (£90 for Non-members)
Tutor: Jack Smellie and David Chidgey
Provided: Teas, coffees, soft drinks, biscuits/cakes
What you need to bring: Packed lunch, clean outdoor clothes & wellies, waterproof coat (just in case), inside shoes (or just your socks!), notebook

Who is this course designed for?

Perfect for the would-be/ about-to-be smallholder all set to live the dream: a course to inspire and give you both knowledge and confidence, covering: why you want to become a smallholder, skills needed, legalities, what to look for in a potential smallholding, monies involved, when and how to begin. Participants will meet all our amazing animals and learn what really happens when you stand in the middle of a field with a feed bucket...

The course will cover the following:

‘A smallholder life for me’ takes you on a journey that will try to help you turn your dreams into a way of life! A smallholder needs to balance the thrill and excitement of managing one's own land with a healthy dose of realism about both one's abilities (physical and mental) as well as the size of wallet!! And by land we mean anything from a bit of garden to several acres.

We begin the course by discussing the reasons why you want to become a smallholder alongside why you think it will work, the skills you (and your family) might need and why it is a good idea to be aware of both the potential rewards and problems: not enough eggs in the winter, too many in the summer; fabulous tasting pork, not enough freezer space to keep it in... We will also talk through the legal side of it all, the paperwork, what to look for in a smallholding, the kind of features that need to be in place/get sorted fairly quickly (fencing, fencing and then a bit more fencing!), how to source livestock and basic livestock requirements. We discuss the ideal starting points (chickens, a polytunnel, a cow!!) and when to begin, how your initial plans will be led by the time of year you move, what kinds of decisions you will need to make sooner rather than later AND get right.

You will meet a huge variety of animals during the day: sheep, goats, alpacas, cows, pigs (depending on time of year), chickens, turkeys, geese and ducks! We aim to tailor the course to the particular situations and expectations of the participants so when you book, do please give as much detail about yourself as you can. You will hopefully leave inspired and brimming with confidence and, we really hope, with a promise to keep in touch to let us know how you get on!!


Training Officer: Laine Shepherd
Basset Farm, Chilsworthy, HOLSWORTHY. EX22 7BL
email: training@devonsmallholders.co.uk
Phone: 07595 296 613


Pay by faster payments:
Bank Account Name: DASH
Bank Account Number: 31351460
Bank Sort Code: 77-09-21
Bank: Lloyds
Reference: your membership
number and course number

Cheques can be sent to:
DASH Training
Basset Farm
Chilsworthy
HOLSWORTHY
DEVON
EX22 7BL
Make cheques payable to Devon Association of Smallholders

To book your place on a course please email or phone to check availability. training@devonsmallholders.co.uk 07595 296 613

Please note: If for any reason you need to cancel your place on a course, 2 weeks notice prior to the course date will be required to receive a full refund. If you have reserved a place, please make sure we receive payment 3 weeks before the course (6 weeks for non-members). Thank you.

Most of our courses are aimed at adults and are quite intensive, so they are not aimed at children. If you would like to bring a child on a course please discuss it with the training manager before booking. It is assumed that bookings you make are for adults. Only people who have paid the course fee are allowed at the training venue. Do not bring pets or other animals to the training venue unless you are required to do so as part of the course. Most venues are working smallholdings and dogs or other animals (even if left in your car) are disruptive and compromise biosecurity.